DIY Beer | Kolsch | Brewer's Best Beer Kit | One Month From Start to Fin...

DIY Home Brew | English Brown Ale | Craft Beer Recipe Kit | Brewing to T...

Follow along step by step during the video.  DIY Home Brew | English Brown Ale | Craft Beer Recipe Kit | Brewing to Taste Test. This turned out really good and got better after 3 to 4 weeks.
The first step was pouring about 2.5 to 3 gallons of filtered water into my brewpot. This brew kit came with grains to steep and make the wort as well as liquid malt extract and dried malt extract. The grains must be steeped in the brewpot. Once you steep them, much like tea, don't squeeze the grain bag after steeping, rather just let it drain. This is what make the wonderful wort. Now bring the wort to a rolling boil and add the liquid malt extract, the aromatic hops and the dried malt extract. Boil it for around and hour then cool it down as quickly in an ice bath or use a wort chiller. Once cooled down I then added the wort to my fermenter and added filtered water to the 23L mark. I then added the yeast. Once the yeast is added the brewing is complete. Now I let it ferment for 2 weeks. Once the 2 weeks was up I bottled it. I mixed and added priming sugar to the fermented brew right before bottling. After bottling I let it sit in the bottle for minimum of two weeks. Before partaking, I placed in the refrigerator to chill.

Here's the link to it: https://amzn.to/2TR2nag

DIY Home Brew | Octoberfest with Mosaic Hops | Craft & Brew Beer Recipe Kit

DIY Home Brew | Octoberfest with Mosaic Hops | Craft & Brew Beer Recipe Kit. I was very happy with the way this turned out. I had to use Mosaic hops b/c when this kit showed up the package had been damaged and the hops missing. I had some mosaic hops on hand so I used those. I turned out amazing tasting and very unexpectedly unique. These beer kits make the best beer. I don't buy beer at the store anymore since making my own. Making your own beer gives you a deeper appreciation for it. You realize what goes into making it and the ingredients involved. You can have this brewed on your brew day in less than two hours. I left it in the fermenter for two weeks, then two more weeks after bottling.

DIY Home Brew: Morgans Hazy Mosaic Centennial IPA-Brewing, Bottling and ...

For this delicious home brew I used liquid malt extract made by Morgan's (Frontier IPA) and dry spray malt hopped light. This sucker turned out wonderful. I used Centennial and Mosaic hops. No boiling was involved or needed at all in this brewing session. The hopping technique was dry hopping. I just simply mixed the ingredients in the fermenter along with some hot filtered water (and cold) and dry hopped the two different hops mixed into one bag. Then used the brewers yeast that came with the Morgans liquid malt extract. I made sure to add the yeast when the wort was at correct temperature. I placed the top on and waited for two weeks. Two weeks later I bottled it. Was ready to drink two weeks after that. This was a no brainer tasty  beer project. Great fun and rewarding hobby. I just use my Cooper's DIY beer kit I got off amazon. Here's the link to it below. This is a great  super easy way to get started.



Cooper's DIY Beer Kit: https://amzn.to/2TkzeWt

DIY Home Brew: Brewers Best Mosaic India Pale Ale Made In Kitchen-Super ...

This was a small batch home brew that I made and it turned out fantastic. The taste test in the video was done on the last half bottle that I bottled. It was so good that I'm saving it for a special occasion. Kind of like a vintage wine that you keep on the shelf. As us home brewers know, the beer does get better the longer it sits in the bottle, to an extent. This one was a home run. It takes a solid month or so to make but it goes by quickly especially if you have other brews that you are making. You won't even notice and it'll be ready before you know it. The mosaic hops that came with this beer kit really set this off. The flavor had depth and was quite moving. I knew it was going to be good once I sampled it off the fermenter just before bottling. It only got better with age and a little more carbonation. So to get started I made a homemade fermenter out of a filtered water bottle and an airlock with bung. I had to cut out a larger hole in the top of the  water bottle in order to make this work. I pulled out all the contents of the Brewers Best Mosaic IPA beer kit. The nice thing about this is that it came with specific easy to follow directions on how to make it. You will need a food thermometer if you are going to make beers like this. They are readily available for cheap so go grab one. Temperature is important when making beer so you need to pay attention to it for favorable consistent results. This whole home brewing thing is a blast and saves you money as well if you like to partake of brews once in awhile. The process is simple, make the wort, add the fermentable, cool it down quickly, siphon into fermenter, add yeast and wait a couple weeks. After a couple weeks it's ready to bottle. When it's bottling time (I just use reusable plastic bottles) then add two carbonation drops to each one and twist the cap on tight then let sit for a minimum of two weeks. The results are outstanding as well as very rewarding.